For the filling: Boneless chicken- 1 cup Steamed and cooked Carrots-1/2 cup Steamed and cooked Beans- 1/2 cup Onions finely chopped- 4 big Ginger- garlic paste- 1 tbsp Coriander powder- 1/2 tbsp Chilli powder- 1 tbsp depending on how spicy you need Salt- to taste Oil- 2-3 tbsp Method: Heat oil, add the ginger garlic paste and saute till it gives out a nice aroma. Add the onions & salt. Saute them till transparent. Add the powders and mix well for 2 mins. Add salt, shredded chicken, steamed veggies and mix well. Let this cool.This would be your filling for the bun. For the Bun: Ingredients: Warm Water-2 tbsp Sugar- 1/4 cup Dry Yeast- 1 tbsp Milk-1/2 cup Oil-1/2 cup Salt-1 tsp Egg-1 beaten Flour- 3 cups Egg White-1 Method: Dissolve the yeast in warm water with 1/2tbsp sugar. Leave aside for 10 minutes. Boil the milk and allow to cool down till it is warm to touch. Add sugar, oil and salt to the milk. Mix well t...