Pomelo in a different style..Kambili naaranga, Babloos naranga,Madhura naranga, Chakotara, grapefruit...
Ingredients: Pomelo- 1 cup seperated Oil- 1tsp Chilli powder- 1/2 tsp Salt- As required Curry leaves- Little Sugar- a pinch Method: Heat oil in a small kadai, add chilli powder, sugar,salt and curry leaves all together.. Remember the chillies should not get burnt. Turn off the fire. Add this to the Pomelo keep in a bowl and mix well. Serve.. Pomelos are named differently on different places. Kambili naaranga, Babloos naranga,Madhura naranga, Chakotara, grapefruit...Pomelos are rich in Vitamin C. If you dont like spice, then skip chillipowder. You can try out your version by just adding salt and a bit of sugar to this.