Dates- 150 gm
Clove-6
Sugar- 2 tbsp
Coriander leaves- ½ bunch
Salt & Mint leaves- according to taste
Red Chillies- 5
Vinegar- ½ cup(100 ml)
Ginger- 1 inch piece
Method: Remove the seeds of the dates. Grind the chillies. Add the dates and the remaining ingredients. Use vinegar for grinding. Make it a paste. Water should not be used while grinding. The chutney can be kept for few days.
