Shrimp- 1 cup cleaned and deveined
Egg white- 1
Sesame Seeds- 1/8 cup
Corn flour- 1/8 cup
Salt- As required
Pepper powder- 2 tsp
Veg oil- 1/8 cup
Fresh Orange Juice- ½ cup
Soya sauce- 1 tbsp
Sugar- ½ tbsp
Spring Onion- 2 tbsp
Method:
Whisk together egg whites, corn flour, sesame seeds, salt
and 1 ½ tsp pepper powder until frothy. Add the shrimps and toss to coat it
well. Heat oil in a pan and fry the shrimps until golden and crisp. Remove and
keep it aside.
In a pan add orange juice, soya sauce, sugar, a pinch of
salt and ½ tsp pepper. Boil over high heat until the mix becomes syrupy and
reduced to half. Add the fried shrimps to this syrup and coat it well. Add
Spring Onions and mix well. Serve hot
with White Rice/ Noodles/ fried Rice.
Note: The dish is a sweet dish with little tangy taste of
orange juice.
